Fires caused by smoked bacon have occurred one after another in Hunan. It is very important to use fire and electricity in winter!

Every winter, smoked bacon is a custom all over the country.

The fragrance of wax is strong and the flavor of the year is getting stronger. It was originally a happy thing for the whole family. However, many families accidentally caused fires due to smoked bacon, which led to tragedies.

Recently, a fire broke out on the top floor of Building 6, Phase II, Xiangyin Community, Tianyuan District, Zhuzhou, with smoke billowing from the scene. After receiving the alarm, Huangshan Road Fire Station firefighters immediately rushed to the scene to put out the fire. It was learned that the head of the householder who caught fire set up a shed on the roof to smoke bacon, then went downstairs to leave and did not stay at the scene to guard. When he smelled the pungent smell, he went upstairs to check. The fire was out of control.

Such winter fire accidents are not rare.